| 酥 | |||
| butter; flaky, crispy, light, fluffy | |||
| Radical | 酉 | ||
|---|---|---|---|
| Strokes (without radical) | 5 | Total Strokes | 12 |
| Mandarin reading | sū | Cantonese reading | sou1 |
| Japanese on reading | so | Japanese kun reading | chichizake |
| Korean reading | so | Vietnamese reading | |
| 酥 | |||
| butter; flaky, crispy, light, fluffy | |||
| Radical | 酉 | ||
|---|---|---|---|
| Strokes (without radical) | 5 | Total Strokes | 12 |
| Mandarin reading | sū | Cantonese reading | sou1 |
| Japanese on reading | so | Japanese kun reading | chichizake |
| Korean reading | so | Vietnamese reading | |