| 飦 | |||
| well-boiled congee or gruel; thick, rich | |||
| Radical | 食飠饣𠋑𩙿𩚀𩚁𩚃 | ||
|---|---|---|---|
| Strokes (without radical) | 3 | Total Strokes | 12 |
| Mandarin reading | zhān | Cantonese reading | |
| Japanese on reading | ken kon sen kan | Japanese kun reading | kayu hoshiii |
| Korean reading | cen | Vietnamese reading | |
| Semantic Variant(s) | 饘 | ||