| 芥 | |||
| mustard plant; mustard; tiny | |||
| Radical | 䒑艸艹艹艹 | ||
|---|---|---|---|
| Strokes (without radical) | 4 | Total Strokes | 10 |
| Mandarin reading | jiè gaì | Cantonese reading | gaai3 |
| Japanese on reading | kai ke | Japanese kun reading | karashi akuta |
| Korean reading | kay | Vietnamese reading | |
| 芥 | |||
| mustard plant; mustard; tiny | |||
| Radical | 䒑艸艹艹艹 | ||
|---|---|---|---|
| Strokes (without radical) | 4 | Total Strokes | 10 |
| Mandarin reading | jiè gaì | Cantonese reading | gaai3 |
| Japanese on reading | kai ke | Japanese kun reading | karashi akuta |
| Korean reading | kay | Vietnamese reading | |
| 芥子气 | [ jiè zǐ qì ] mustard gas |
| 芥蓝 | [ gaì lán ] Chinese broccoli, Chinese kale, cabbage mustard, Brassica oleracea var. alboglabra, also pr. [jie4 lan2] |
| 芥兰 | [ gaì lán ] variant of 芥藍|芥蓝[gai4 lan2] |
| 芥兰牛肉 | [ jiè lán niú roù ] beef with broccoli |
| ⇒ 氮芥气 | [ dàn jiè qì ] nitrogen mustard |
| ⇒ 荆芥 | [ jīng jiè ] schizonepeta, herb used in Chinese medicine |
| ⇒ 视如土芥 | [ shì rú tǔ jiè ] to regard as useless, to view as no better than weeds |