| 熗 | |||
| stir-fry or boil in water or oil then cook with a sauce | |||
| Radical | 火灬 | ||
|---|---|---|---|
| Strokes (without radical) | 10 | Total Strokes | 14 |
| Mandarin reading | qiàng | Cantonese reading | coeng3 |
| Japanese on reading | Japanese kun reading | ||
| Korean reading | Vietnamese reading | ||
| Simplified Variant(s) | 炝 | ||