| 饺 | |||
| stuffed dumplings | |||
| Radical | 食飠饣𠋑𩙿𩚀𩚁𩚃 | ||
|---|---|---|---|
| Strokes (without radical) | 6 | Total Strokes | 9 |
| Mandarin reading |
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Cantonese reading | gaau2 |
| Japanese on reading | Japanese kun reading | ||
| Korean reading | Vietnamese reading | ||
| Traditional Variant(s) | 餃 | stuffed dumplings | |
| 饺 | [ ] dumplings with meat filling |
| 饺子 | [ zi ] dumpling, pot-sticker, CL:個|个[ge4],隻|只[zhi1] |
| 饺子馆 | [ zi guǎn ] dumpling restaurant |
| 饺饵 | [ ěr ] dumpling, pot-sticker, same as 餃子|饺子 |
| ⇒ 包饺子 | [ baō zi ] to wrap jiaozi (dumplings or potstickers) |
| ⇒ 水饺 | [ shuǐ ] boiled dumpling (made by wrapping a pasta skin around a filling, like ravioli) |
| ⇒ 水饺儿 | [ shuǐ ] erhua variant of 水餃|水饺[shui3 jiao3] |
| ⇒ 煎饺 | [ jiān ] fried dumpling |
| ⇒ 花饺 | [ huā ] dumpling |
| ⇒ 蒸饺 | [ zhēng ] steamed dumpling |
| ⇒ 虾饺 | [ xiā ] prawn dumplings |