㷅 | |||
(same as 炒) to cook; to stew or simmer; to fry; to roast; to broil (rice) | |||
Radical | 火灬 | ||
---|---|---|---|
Strokes (without radical) | 8 | Total Strokes | 12 |
Mandarin reading |
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Cantonese reading | |
Japanese on reading | Japanese kun reading | ||
Korean reading | Vietnamese reading |