 | 榨 | ||
| to press or extract juices; a press to extract juices; a vegetable | |||
| Radical | 木朩𣎳𣎴 | ||
|---|---|---|---|
| Strokes (without radical) | 10 | Total Strokes | 14 |
| Mandarin reading | zhà | Cantonese reading | zaa3 |
| Japanese on reading | sa sha sai saku | Japanese kun reading | shiboriki |
| Korean reading | ca | Vietnamese reading | |
| Semantic Variant(s) | 醡 | ||
| Specialized Semantic Variant(s) |
酢 | ||
| 榨 | [ zhà ] to press, to extract (juice), device for extracting juice, oils etc |
| 榨取 | [ zhà qǔ ] to extract, to squeeze out (juice etc), (fig.) to exploit |
| 榨汁機 | [ zhà zhī jī ] juicer, blender |
| 榨油 | [ zhà yoú ] to extract oil from vegetables, to press |
| 榨菜 | [ zhà caì ] hot pickled mustard tuber |
| 榨酒池 | [ zhà jiǔ chí ] winepress |
| ⇒ 壓榨 | [ yā zhà ] to press, to squeeze, to extract juice, oil etc by squeezing |
| ⇒ 敲榨 | [ zhà ] to press (fruit), variant of 敲詐|敲诈[qiao1 zha4] |