焗 | |||
(Cant.) to roast, bake; to suffocate, stuffy | |||
Radical | 火灬 | ||
---|---|---|---|
Strokes (without radical) | 7 | Total Strokes | 11 |
Mandarin reading | jú | Cantonese reading | guk6 |
Japanese on reading | Japanese kun reading | ||
Korean reading | Vietnamese reading |
焗 | |||
(Cant.) to roast, bake; to suffocate, stuffy | |||
Radical | 火灬 | ||
---|---|---|---|
Strokes (without radical) | 7 | Total Strokes | 11 |
Mandarin reading | jú | Cantonese reading | guk6 |
Japanese on reading | Japanese kun reading | ||
Korean reading | Vietnamese reading |
焗 | [ jú ] (dialect) to cook in salt or sand, inside a sealed pot, to steam, to bake |
焗油 | [ jú yoú ] to condition or dye the hair using hair treatment product in conjunction with a hair steamer |
焗油機 | [ jú yoú jī ] hair steamer |
焗油机 | [ jú yoú jī ] hair steamer |
焗烤 | [ jú kaǒ ] to bake, gratin |
焗飯 | [ jú fàn ] rice au gratin |
焗饭 | [ jú fàn ] rice au gratin |