| 燉 | |||
| heat with fire; stew | |||
| Radical | 火灬 | ||
|---|---|---|---|
| Strokes (without radical) | 12 | Total Strokes | 16 |
| Mandarin reading | dùn dūn tūn tún | Cantonese reading | dan6 deon6 |
| Japanese on reading | ton | Japanese kun reading | akiraka |
| Korean reading | ton | Vietnamese reading | đun |
| Simplified Variant(s) | 炖 | ||
| 燉 | [ dùn ] to stew |
| 燉煌 | [ dùn huáng ] Dunhuang (city in Gansu) |
| 燉肉 | [ dùn roù ] stewed meat, beef stew |
| 燉鍋 | [ dùn guō ] stew pot, stew pan, saucepan |
| 燉飯 | [ dùn fàn ] risotto |
| ⇒ 清燉 | [ qīng dùn ] to stew meat without seasoning |
| ⇒ 餛燉 | [ hún dùn ] wonton, see also 餛飩|馄饨[hun2 tun5] |