| 燴 | |||
| ragout, cook, braise | |||
| Radical | 火灬 | ||
|---|---|---|---|
| Strokes (without radical) | 13 | Total Strokes | 17 |
| Mandarin reading | huì | Cantonese reading | wui6 |
| Japanese on reading | Japanese kun reading | ||
| Korean reading | Vietnamese reading | ||
| Simplified Variant(s) | 烩 | ||
| 燴 | |||
| ragout, cook, braise | |||
| Radical | 火灬 | ||
|---|---|---|---|
| Strokes (without radical) | 13 | Total Strokes | 17 |
| Mandarin reading | huì | Cantonese reading | wui6 |
| Japanese on reading | Japanese kun reading | ||
| Korean reading | Vietnamese reading | ||
| Simplified Variant(s) | 烩 | ||
| 燴 | [ huì ] to braise, to cook in soy and vinegar, braised, cooked in soy and vinegar |
| 燴飯 | [ huì fàn ] rice in gravy, typically with meat and vegetables |
| 燴麵 | [ huì miàn ] braised noodles, stewed noodles |
| ⇒ 外燴 | [ waì huì ] catering (Tw) |
| ⇒ 大雜燴 | [ dà zá huì ] mix-up, mish-mash, potpourri |
| ⇒ 雜燴 | [ zá huì ] a stew, fig. a disparate collection |