腌 | |||
salt, pickle; be dirty | |||
Radical | 肉 | ||
---|---|---|---|
Strokes (without radical) | 8 | Total Strokes | 12 |
Mandarin reading | yān ā āng ān | Cantonese reading | jim1 |
Japanese on reading | you ou en | Japanese kun reading | shiozuke |
Korean reading | Vietnamese reading | ||
Specialized Semantic Variant(s) |
骯 |