| 鮓 | |||
| minced and salted fish; to preserve | |||
| Radical | 魚鱼𤋳𩵋 | ||
|---|---|---|---|
| Strokes (without radical) | 5 | Total Strokes | 16 |
| Mandarin reading | zhǎ zhà | Cantonese reading | zaa2 |
| Japanese on reading | sa | Japanese kun reading | sushi |
| Korean reading | ca | Vietnamese reading | |
| Simplified Variant(s) | 鲊 | ||